Issue link: https://viewer.e-digitaledition.com/i/1484371
56 culturecheesemag.com B E S T C H E E S E S 202 2 Rainbow Grocery G+ 1745 Folsom St. San Francisco, CA 94103 415.863.0620 Taylor's Market SF 2900 Freeport Blvd. Sacramento, CA 95818 916.443.6881 COLORADO Cheese Importers SF 103 Main St. Longmont, CO 80501 303.722.9599 So Damn Gouda Cheese + Provisions SF 2432 W. 44th Ave. Denver, CO 80211 303.455.2221 Springside Cheese Shop CM 517 W. Fifth St., Unit 104 Pueblo , CO 81003 719.696.9120 CONNECTICUT Bleu on Bank SF 50 Bank St. New Milford, CT 06776 860.799.7696 Fairfield Cheese Company CS 2090 Post Rd. Fairfield, CT 06824 203.292.8194 Greenwich Cheese Company CS 154 E. Putnam Ave. Cos Cob, CT 06807 203.340.9227 FLORIDA Golden Rind Cheese and Wine SF 13251 McGregor Blvd., #108 Fort Myers, FL 33919 239.313.6001 Starkey Market SF 3460 Starkey Blvd. Trinity, FL 34655 727.375.7606 GEORGIA The Spotted Trotter SF 229 Moreland Ave. SE Atlanta, GA 30316 404.254.4958 ILLINOIS Potash Markets G+ 875 N. State St. Chicago, IL 60611 312.266.4200 INDIANA Oh Mamma's On The Avenue CM+ 1202 E. Mishawaka Ave. South Bend, IN 46615 574.276.6918 LOUISIANA Cuban Liquor & Gourmet Shoppe A 928 Pierremont Rd. Shreveport, LA 71106 318.869.1236 O wners Laura Downey and Chris Palumbo—both Certified Cheese Professionals—are a testament to the adage "Que sera, sera". With complementary backgrounds and fortuitous timing, their partnership was meant to be. Downey has a retail background, a hunger for real food, and a love of cheese. Palumbo, a caterer, comes from an Italian family passionate about food. They met at a shop where Downey worked part-time and Palumbo's catering company was often hired for parties. When the shop closed, Downey thought the location was perfect for a cheese shop and started planning with a financial partner. But the arrangement fell through, and eventually Palumbo—spontaneously—offered to team up with her. "Talk to your wife, sleep on it, and call me tomorrow," Downey said. Palumbo did, and Fairfield Cheese Company was born. In addition to maintaining their selection of domestic and imported cheeses, charcuterie, and specialty foods, the two owners run a well-respected cheese school. In 2014 the pair opened a second shop, Greenwich Cheese Company, in Cos Cob, Connecticut. Fairfield Cheese Company From the Best Cheeses 2014–15 Issue

